La Casita Jardin | Gardening and Homesteader | JP Podcast Ep. 23

La Casita Jardin | Gardening and Homesteader | JP Podcast Living Simple. Natural. Essential. was important to us from the very ...

This article is a summary of a YouTube video "La Casita Jardin | Gardening and Homesteader | JP Podcast Ep. 23" by Blossom Flower Delivery

Key insights about video La Casita Jardin | Gardening and Homesteader | JP Podcast Ep. 23

🌿 The JP Podcast hosted Heather from La Casita Jardin, who is also a content creator with an emphasis on gardening and homesteading.

🌱 Heather has a diverse range of garden-related activities, from greenhouse video exploration to harvesting herbs and green beans, and faces challenges such as finding specific ingredients like Parmesan for her abundant basil.

🎥 She runs an Instagram and YouTube channel that focuses on her urban homesteading life, sharing content directly related to her daily gardening activities, especially during peak seasons like August.

🍅 Heather diversifies her garden with experimentation, including traditional summer crops as well as dry storage beans, which helped overcome soil contamination issues.

🌻 Raised on a farm during her early years, Heather connects her urban homesteading practices to her childhood experiences of gardening and her great-grandfather's extensive garden journal.

🌼 Aside from gardening, Heather creates homemade soaps, lotions, bath bombs, and incense using natural ingredients from her garden.

📦 She discusses the importance of knowing what to grow and consume, suggesting people focus on seasonal gardening and share resources within a community for better yield and variety.

🌱 Hybrid seeds can be cultivated, but may not produce the same plant the following year due to their crossbred nature; whereas heirloom seeds offer consistency and the ability to save seeds for future planting.

🐝 The presence of bees and other beneficial insects in the garden is noted, with Heather emphasizing the value of understanding and having these pollinators around for a healthy garden ecosystem.

Timestamped Summary

00:18 Introduction to JP Podcast with hosts John and Tom and their guest Heather from La Casita Jardin.

00:43 Tom explains how he discovered Heather's channel while researching greenhouses online.

01:33 Heather expresses her excitement about joining the JP podcast to discuss her gardening experiences.

02:09 Heather faces a dilemma: a shortage of good Parmesan cheese in her town, which she needs for preserving a large amount of basil.

03:45 Heather discusses content creation and shares the concerns about sounding like a "dork" in her own videos.

04:09 Heather elaborates on living the urban homesteading life and the transpiring events that shape the content for her channels and social media.

05:02 Heather and the hosts discuss August content, particularly related to tomatoes, and its cyclical nature.

05:14 The conversation moves to the various plants and experiments happening in Heather's garden, including her efforts with green beans, tomatoes, and difficulties with peppers.

07:21 Heather shares her background and how her family history in farming and gardening influenced her passions and current gardening practices.

08:03 Heather explores memories of her mother and their bond over herbal teas and treks in nature.

09:06 The hosts inquire about the many things Heather produces from her garden, including soap making, canning, and preserves.

10:32 Heather talks about adding garden-grown ingredients into soaps and how the journey started due to allergy and inflammatory issues within her family and friends.

14:13 Discussion about making incense using plants from Heather's garden.

16:19 Heather and the hosts delve into preparing teas and other future plans for her urban homestead.

18:27 Discussions veer towards Heather's involvement in community building both locally and online through her social media presence.

20:07 Heather is asked about her experience growing up and how her engagement with farming and gardening began in her early years.

21:57 The topic shifts to Heather’s choice of crops for a hypothetical "zombie apocalypse" scenario where she emphasizes nutrition over mere survival crops.

23:17 Heather highlights the importance of eating seasonally and learning to grow crops that are nutritious and necessary for the family.

27:38 Heather talks about the significance of soil health and offers tips for urban and small space gardening, such as using raised garden beds and implementing composting.

37:00 The hosts ask Heather about the concept of her green stock grow tower, a future discussion topic.

41:28 Heather’s thoughts on prepping and the utility of seeds, including misconceptions about expiry dates on seed packets.

49:25 Heather advises on building community around gardening, sharing resources, and growing a variety of crops.

51:19 Heather concludes the podcast with her signature sign-off, underscoring simplicity, natural living, and essential choices in the garden.

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Q&A

What is La Casita Jardin?

La Casita Jardin is the name of Heather's initiative that involves gardening, creating YouTube content, producing a variety of products like soaps, lotions, preserves, and potentially herbal teas. It represents her urban homesteading life, sharing agricultural practices, and DIY projects related to natural living and sustainability.

Can I learn about gardening from La Casita Jardin?

Yes, you can learn about gardening from La Casita Jardin. Heather's YouTube channel and Instagram provide numerous videos and posts covering a wide range of gardening topics, including advice for growing different plants, dealing with pests, and using garden produce to make food items and other products.

Does Heather offer tutorials for making homemade products?

Yes, Heather offers tutorials for making homemade products. Her YouTube channel includes videos on how to make soaps, lotions, bath bombs, incense, and even herbal teas using plants from the garden.

What are the advantages of eating seasonally?

The advantages of eating seasonally include consuming food that is fresher, more nutritious, and often has better flavor since it is harvested at peak ripeness. Seasonal eating also supports local farming and is environmentally friendly because it often involves less transportation and storage of food.

How does Heather approach food preservation?

Heather approaches food preservation by choosing and preparing food items that she and her family enjoy eating. She recommends preserving food in ways that you find valuable and will consume, such as canning, drying, or freezing. Heather emphasizes the importance of not wasting time and resources on preserving foods that won't be eaten.

Can seeds expire, and if not, how long can they last?

Seeds do not expire in the way many packaged goods do. While they may have a "sell by" or "use by" date for optimal germination, seeds can last for years. The germination rate might decrease over time, requiring more seeds to be planted to ensure growth, but you can still grow plants from seeds that are several years old.

What is the difference between heirloom and hybrid seeds?

Heirloom seeds come from plants that have been cultivated for many years (usually over 50 years) and can produce consistent and stable traits over generations. Hybrid seeds result from the crossbreeding of two different varieties of a plant to obtain specific characteristics, like disease resistance or increased productivity. Plants grown from hybrid seeds may not produce offspring with the same traits, whereas heirloom seeds typically do.