00:04
Introduction from the host, Lillou, who is visiting an amazing garden in Sedona with Robert.
00:13
They begin discussing the importance of agriculture and practical steps to prepare for the planet's shift.
00:36
Robert shares his connection to the Earth and his feelings about the ongoing environmental changes.
00:51
Robert defines the shift as a movement away from separation and towards a symbiotic relationship with the Earth.
01:07
They talk about how Robert's day-to-day activities, influenced by indigenous peoples, reflect these ideas.
01:42
The conversation turns to Robert's background, including operating an organic vegetarian restaurant inspired by indigenous cultures.
02:09
The importance of taking action against the monopolization of the world's food supply by companies like Monsanto.
03:01
Robert's research into indigenous beans, seeds, and rice, and his epiphany about the importance of preserving ancient seed lineages.
04:02
Robert's ongoing journey to understand the significance of seeds, including learning how to save them.
04:27
The discussion goes deeper into the topic of seeds and why they are becoming increasingly important.
05:16
Robert believes that having a garden and securing one's own food is a revolutionary and empowering act.
06:04
He shares his intention to start a seed bank in Sedona, focusing on locally adapted and heirloom seeds.
08:01
Exploring community involvement in gardening, Robert discusses his idea for a garden club in Sedona to promote food growing.
08:58
The concept that there's a global consciousness shift towards growing one's own food, and how quickly a grassroots movement can transform agriculture.
09:35
Robert presents a call to action, emphasizing the importance of reclaiming our independence by growing food.
10:26
The primary ingredient for successful gardening is connecting with the planet, having a sense of gratitude, good soil, and organic fertilizers.
11:28
Robert discusses companion planting and creating ecosystems within the garden that work symbiotically.
12:30
The use of sacred geometry in gardening without initially realizing it, and being guided by the heart.
13:21
Robert shares his final thoughts on the shift, the importance of nourishing food, and the significance of reconnecting with the Earth.
14:14
Video concludes with a goodbye from both the host and Robert.
